Annuncio n° 66/2016

Data: 15/11/2016

Settore:

turismo

Profilo:

cuoco

Sede di lavoro:

Germania

Azienda:

Hotel - Baden-Wuerttemberg / South-Germany

Requisiti e competenze:

Responsibilities: preparation and arrangement of meals, à-la-carte cuisine

Requirements and conditions:  finished job training and/or experience as cook / chef beneficial – motivated and ambitious graduates / beginners are also welcome

German skills: minimum A2-B1 (basic - independent use)

reliability, motivation, dedication, independent working method, flexibility

Contratto:

Tempo determinato full time

Note:

You will receive:  employment contract: part-time or full-time according to your preferences (overtime possible)  assistance with room and board / finding accommodation and with visiting public authorities  gross salary: according to collective wage agreement (“DEHOGA-Tarifvertrag”) and depending on qualification and experience between 1.653€ and 2.922€ for full-time positions possible but not guaranteed (from 169 hours/month on)

visite the site: www.zav.de

I CANDIDATI ISCRITTI AL PROGRAMMA GARANZIA GIOVANI POSSONO USUFRUIRE DEI CONTRIBUTI ECONOMICI RELLA REGIONE SARDEGNA PER CHI VUOL FARE UN'ESPERIENZA DI LAVORO ALL'ESTERO PREVISTI DALLA MISURA 8

Il presente annuncio è rivolto ad entrambi i sessi, ai sensi delle leggi 903/77 e 125/91, e a persone di tutte le età e tutte le nazionalità, ai sensi dei decreti legislativi 215/03 e 216/03

> sono interessato/scrivi